Our Sangria is made from locally sourced Australian wines and fruit, mixed with a spicy, fruit flavour medley, and served over ice.
Red Wine Sangria
Our Red Wine Sangria is a traditional blend of locally sourced red wine, orange juice, spiced syrup with hints of vanilla, cinnamon and cherry, served with seasonal fruit slices over ice.
White Wine Sangria
Our White Wine Sangria is a more contemporary blend of late harvest white wine, apple juice, elderflower syrup, fresh lemon, served with seasonal sliced fruit over ice.
Saturday 5th and Sunday 6th March 2016
at Peter Scullin Reserve, Mordialloc.
11am-10:30pm (Sat) and 11am-6pm (Sun).
As a vibrant retail precinct supporting a diverse range of businesses, Mordialloc is the perfect place to hold this popular festival that showcases the best local and regional producers, suppliers, chefs, wineries and breweries alongside world class musicians. The festival features a mouth-watering array of gourmet foods, regional wines and boutique beers, as well as a talented line up of jazz and blues acts, swing and Latin dancing, children’s activities, amusement rides and more.
Visit our stall to try our delicious sangrias - available in traditional red or refreshing white.